11 jobs found

Personal Home Manager and Concierge Service Specialist - Property Management - Year Round Date: November 21, 2024 Location: Park City, UT, US Company: Sea to Ski Property Management Shift Type: Year Round Join our fun and collaborative team at Sea to Ski! Sea to Ski Property Management is the premier property management company in Park City, Utah. We specialize in private, non-rental vacation homes and management of homeowner associations. With 20 years of experience as one of Park City’s best property management teams, we’re committed to intentional growth, team development, and community building. This is a dynamic, fast paced and fun work environment. Essential Business Functions: Facilitate and perform all aspects of home management and client relations rendered by Sea to Ski. Document all building details, all actions taken, service performed, and issues discovered in each home, using FMX. Support the Maintenance and Housekeeping teams, as...

Are you ready to elevate your career in Restaurant Hospitality? Promontory Club in Park City invites you to join our team and work at our premier dining establishments: The Peak (Asian Fusion Fine Dining) Sage (Italian Fine Dining) Hearth Grille (Steakhouse and Grill) The Shed (Casual Dining) We are hiring for: Sous Chefs Wok Chefs Cooks Dishwashers Bartenders Servers Bussers Host/Hostess Be part of a team that takes pride in delivering exceptional dining experiences while being surrounded by breathtaking mountain vistas and award-winning golf courses, which you, as an employee, have the privilege to enjoy. Embark on a fulfilling career in Food & Beverage with Promontory—where your passion for hospitality meets unparalleled natural beauty and exceptional perks! Apply now: https://promontoryclub.com/careers

Click link to apply or email ryan@washingtonschoolhouse.com Line Cook - https://mccarthyholthus.clearcompany.com/careers/jobs/a3ddedcc-5ffa-48ac-9841-d113cc377fa8/apply?source=3221811-CS-54971

Click link to apply or email ryan@washingtonschoolhouse.com Ski Valet-   https://mccarthyholthus.clearcompany.com/careers/jobs/76d48acf-5f7d-e10d-a230-8428f90d92c5/apply?source=2889933-CS-54971

Use the link to apply or email ryan@washingtonschoolhouse.com Concierge - https://mccarthyholthus.clearcompany.com/careers/jobs/557a8c93-bfd3-ac05-836d-a9586744affe/apply?source=2889552-CS-54971

We're searching for an energetic and dedicated Production Associate to join our team! In this role, you'll play a vital part in fulfilling and delivering our exceptional coffee to customers across the Salt Lake City and Park City areas. *NOT A BARISTA POSITION Pay: $20 per hour Responsibilities: ·       Order Fulfillment:   Prepare and package online and wholesale coffee orders with precision and care. This includes operating various warehouse equipment and machinery.   ·       Delivery:   Make local deliveries to our valued customers a few times per week using a company van. ·       Customer Service:   Respond to customer inquiries via email and provide top-notch service. Interact professionally with receiving departments at wholesale accounts. ·       Warehouse Support: Maintain a clean and organized workspace, assist with inventory management, and contribute to the overall efficiency of the production process....

Title: Barista, Union Patisserie Compensation: $16-20/hr; Benefits available for full-time employees Location: P ark City, Utah An exciting opportunity to work for a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra located in the heart of Park City, Utah, an internationally renowned ski destination. There is extensive room for growth with future phases including a boutique hotel, a luxury residential development, the Marcella Club at the new Mayflower ski resort and a Tiger Woods designed golf course. Position Overview: The Barista will be responsible for the highest quality preparation and service of coffee based beverages and other specialty drinks, as well as the service of food items such as breads, pastries, salads and sandwiches. Skills & Qualifications: Professional espresso & coffee preparation knowledge & skills Exceptional customer service and...

Title: Line Cook, Commis Compensation: $18-20/hr DOE + Benefits for full-time employees Location: Park City, Utah Exciting opportunity for a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra located in the heart of Park City, Utah, an internationally renowned ski destination. This line cook position will join the team in prep and plating of hot dishes from the line working stations including fryer, grill, saute and roast. There is extensive room for growth with future phases including a boutique hotel, a luxury residential development, the Marcella Club at the new Mayflower ski resort and a Tiger Woods designed golf course. Position Overview: Under the supervision of our executive chef the Commis position is a mid level role in the kitchen, responsible for the prep and plating for hot appetizers, cookery of vegetables, starches, sauces, meats and fish with a variety of cooking methods and...

Position: Dining Floor Manager, Le Depot Salary: $60,000+ DOE Location: Park City, UT Exciting opportunity for a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra located in the heart of Park City, Utah, an internationally renowned ski destination. This position will assist in the pre-opening development, staffing and continued floor operations of two new concepts in Old Town Park City. A 100 seat brasserie and bar (Le Depot Brasserie) and a French pastry & coffee shop (Union Patisserie). The Floor Manager reports to the General Manager of Le Depot & Union Patisserie. Position Overview: The Dining Floor Manager will be responsible for supervision of all FOH service staff; servers, bartenders, hosts, bussers & expo. The Floor Manager will assume direct supervision of all reservation requests; managing all phone, in-person and online reservation requests. The Floor Manager will be an active mover on the...

Woodland Biscuit Company is looking for a chef, weekend cooks, and servers that care about food and people.  Part time but opportunity for full time.  Great environment, pay, support, staff and customer base.  Have fun, learn something new, feel supported, eat good food and become part of the community.