Royal Street Cafe Assistant Manager

  • Deer Valley Resort
  • Deer Valley Resort, Deer Valley Drive South, Park City, UT, USA
  • Jun 22, 2022
Seasonal Customer Service Restaurant-Food Service

Job Description

PURPOSE OF POSITION:  Assist with management of all operations of Royal Street Cafe.

Specific Job Requirements:

  • Excellent communication and guest service skills
  • Must be detail-oriented, able to follow through, organized, motivated and able to maintain a calm, positive attitude during high-stress periods
  • Point of sale knowledge and experience
  • Proficient experience with draft and metered pouring
  • Experience bartending and making drinks
  • Must be “Tips” certified and possess a Food Handler’s card or willingness to get one
  • Be able to lift at least 30 lbs. and withstand frequent up-an-down/ twisting/ repetitive movements
  • Must be able to stand on your feet and walk for a 4 – 8 hours shift
  • Applicant should be flexible to change, a team player and very customer service orientated
  • Applicant should expect to work weekends and holidays
  • 1 year minimum experience in restaurant supervision or management
  • 21 years of age


  • To ensure that all services delivered within the bar operation are being charged for correctly by staff members and bar employees
  • Supervise and manage a staff of approximately 30 and to set good example for the staff with regard to punctuality, attendance, attitude and hygiene
  • To carry out accurate cash-up procedures at end of night
  • To maintain and/or help implement new efficient and effective work methods and systems
  • Assist bussing, serving, expediting, or bartending as needed
  • Insure excellent guest service
  • Responsible for processing any pertinent voids or errors on the Aloha point of sale system
  • In charge of product, liquor, and cash controls and cash handling


  • Exemplify a strong work ethic & function as a team player

  • Lead with honesty and integrity

  • Interact with staff members, peers and supervisors in a positive and professional manner

  • Interact positively with other Deer Valley Resort employees

  • Communicate any suggestions or concerns to manager in a timely manner

  • Speak and act professionally while on duty

  • Support/follow Deer Valley Resort policies and procedures and DV Employee Handbook guidelines

  • Be a good example to those around you with a positive and supportive attitude