LOMA is a casual, upscale eatery influenced by Italian techniques and cuisine. We are looking for part time individuals to work saute station and our wood fired pizza oven or a full time person that can be crossed trained on both stations.
At LOMA, our cuisine leans into freshness, simplicity and quality ingredients through seasonally relevant Italian and Mediterranean dishes. LOMA joins sister restaurant Twisted Fern in prioritizing sustainability through a commitment to local purveyors and conscientious business practices.
